Chicken Fried Rice with Vegetables
Chicken Fried Rice with Vegetables

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken fried rice with vegetables. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Fried Rice with Vegetables is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Chicken Fried Rice with Vegetables is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken fried rice with vegetables using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Fried Rice with Vegetables:
  1. Make ready to cook chicken with sauce:
  2. Get Ingredients:
  3. Make ready boneless skinless chicken thighs (about 3 pounds) (I used 4 boneless skinless chicken breasts)
  4. Prepare sugar(or less)
  5. Get soy sauce
  6. Get cider vinegar
  7. Get ground ginger
  8. Take minced garlic
  9. Take Hot cooked long grain rice
  10. Make ready Chicken broth if needed
  11. Take To make fried Rice:
  12. Make ready chicken, about 2-3 chicken breasts, cooked and shredded
  13. Prepare cooked rice *
  14. Take sesame oil
  15. Get small white onion, chopped
  16. Take frozen peas and carrots, thawed
  17. Make ready soy sauce (more or less to taste)
  18. Prepare eggs, lightly beaten
  19. Prepare chopped green onions (optional)
  20. Take large leek (sliced cut)
  21. Make ready vegetable oil
Steps to make Chicken Fried Rice with Vegetables:
  1. In a large pot boil water,add chicken breasts,cook,reserve its juice to use later,Place chicken in a 4 qt. slow cooker. In a large bowl, combine the sugar, soy sauce, cider vinegar, ginger, garlic and pepper. Pour over chicken. Cover and cook on low until chicken is tender. Remove chicken to a serving platter; keep warm. Skim fat from cooking liquid.
  2. Preheat a large skillet or wok to medium heat. Pour vegetable oil in the bottom. Add white onion and leek, and peas and carrots and fry until tender.
  3. Meanwhile cook rice. Do not over cook (to make perfect rice search in my recipes)
  4. Slide the onion, peas and carrots to the side, and pour the beaten eggs onto the other side. Using a spatula, scramble the eggs. Once cooked, mix the eggs with the vegetable mix.
  5. Dd the rice and chicken to the veggie and egg mixture. Pour the soy sauce on top. Stir and fry the rice and veggie mixture until heated through and combined.

So that’s going to wrap it up for this exceptional food chicken fried rice with vegetables recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!