Chipotle-Coconut Rice
Chipotle-Coconut Rice

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chipotle-coconut rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chipotle-Coconut Rice is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Chipotle-Coconut Rice is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook chipotle-coconut rice using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chipotle-Coconut Rice:
  1. Get coconut milk
  2. Take long grain rice
  3. Take chipotle peppers in adobo sauce
  4. Get garlic; creamed
  5. Make ready lime; juiced
  6. Make ready cilantro; chiffonade
  7. Prepare butter
  8. Prepare ground white pepper
  9. Get salt
Instructions to make Chipotle-Coconut Rice:
  1. Bring coconut milk to a simmer in a seperate saucepot.
  2. Melt butter in a small saucepot. Once nearly browned, add garlic, chipotle peppers, white pepper, and a pinch of salt. Put all the sauce in the pot as well.
  3. Once garlic is caramelized, add rice and stir to coat. Cook over medium-high heat for 1 minute.
  4. Add coconut milk. Bring to a simmer. Cover. Cook approximately 20 minutes or until liquid has evaporated. Let steam for 5 minutes. Do not remove the lid.
  5. Fold in cilantro and lime juice. Fluff.
  6. Variations; Strawberries, coriander seed, cayenne, crushed pepper flakes, parsely, habanero, bacon, oregano, Mexican oregano, sage, thyme, saffron, tomato, spinach, arugula, tamarind, shallots, jalapeños, paprika, smoked paprika, serrano, ancho chile powder, cumin, smoked cumin, red or yellow onion, chives, scallions, black pink peppercorn, lime zest, orange zest, white wine vinegar, red wine vinegar, apple cider vinegar, avocado, corn, poblano, salsa, carrots, bell peppers, roasted garlic,
  7. Cont'd; honey, lemon, mustard, olive oil, vegetable oil, vegetable stock, sherry, soy, butternut squash, acorn squash, tomatillos, brown sugar, rice wine vinegar, champagne vinegar, balsamic, corn, pomegranate, sweet potatoes,

So that is going to wrap it up for this exceptional food chipotle-coconut rice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!