Homemade ketchup
Homemade ketchup

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade ketchup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Ladle the ketchup into a fine strainer and press mixture with the back of a ladle to strain out any skins and seeds. Paired perfectly with my Grilled Potatoes. Also try homemade Spicy Chipotle Ketchup.

Homemade ketchup is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Homemade ketchup is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have homemade ketchup using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Homemade ketchup:
  1. Make ready 200 kg tomatoes
  2. Make ready 2-3 long
  3. Get 8-10 sabat kali mirchi
  4. Get 2-3 jowe lehsan
  5. Make ready 1 onion (small size)
  6. Take 1 piece darchini
  7. Get 1 cup vinegar
  8. Prepare 2 Tbs red cilli powder
  9. Take 1 tsp kuti hui laal mirch
  10. Take 100 gm sugar
  11. Get 1 Tbs salt

It's a painless process that yields something far superior to store bought varieties. Ok it's "almost" because making your own tomato paste from Scratch takes quite a bit of time. This ketchup is refined sugar-free, naturally sweetened and much less sugar and sodium than store-bought ketchup. This Homemade Ketchup recipe couldn't be easier to make.

Steps to make Homemade ketchup:
  1. Tomatoes lehsan or piyaz ko boil kar lein
  2. Jab boil ho jaye to grind kar lein
  3. Phr channi sy strain kar lein ta ke tomatoes ke seeds or chilky alg ho jayen
  4. Phr tomatoes ko pateely me daal kar flame on kar lein… Or long kali mirchi or dar cheeni ki potli bana kar us potli ko dagchi me daal dein sth me add karain sugar, salt, red cilli powder, lal kutti hui mirchain or vinegar add kar dein sth sth chamach chalaty medium flame par or jaisy he mixture gara hony lgy to flame off kar dein
  5. Or tyar hai apka zabrdast sa homemade ketchup.

How to Make Quick Homemade Ketchup. This Homemade Ketchup Recipe is super simple and easy. Knowing what ingredients are in your ketchup is never a bad thing, and the only way to do that is by making your ketchup from scratch. Thankfully, this ketchup recipe is one of the easiest condiments to make at home with basic ingredients. Canning Homemade Ketchup: My husband loves this ketchup.

So that is going to wrap this up with this exceptional food homemade ketchup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!