Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, plah koong / thai shrimps salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Plah Koong / Thai Shrimps Salad is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Plah Koong / Thai Shrimps Salad is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have plah koong / thai shrimps salad using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Plah Koong / Thai Shrimps Salad:
- Prepare 20 shrimps
- Get 2 1/2 tbsp coconut milk
- Get 1/2 tbsp roasted chili paste
- Prepare 1/2 tbsp palm sugar
- Prepare 1/3 tbsp tamarind puree
- Take 1/2 tbsp lime juice
- Prepare 1/2 tbsp fish sauce
- Take 1 lemongrass stalk
- Take 1 bunch mints
- Prepare 1 shallot
- Make ready 1 tomato
- Prepare 1 hot chili or more
Instructions to make Plah Koong / Thai Shrimps Salad:
- Choose fresh shrimps if possible,as Pla dish is mean blanch or medium grill meat with spicy sauce ,so ,devein,blanch shrimps,drain well
- Make sauce ,add palm sugar,coconut milk,fish sauce,roast chilli paste ,tamarind puree to the sauce pan,simmer to bubbles and thickness ,transfer to mixing bowl,let it cool
- Chop chili,shallot,mint,tomato,thinny slice lemongrass
- After sauce completely cool,add sliced ingredients
- Add shrimps,fresh lime juice ,stir to mix
- Serve as salad or with hot steamed jasmine rice :)
So that is going to wrap it up with this special food plah koong / thai shrimps salad recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!