Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pasta fagioli. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pasta Fagioli is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Pasta Fagioli is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook pasta fagioli using 25 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pasta Fagioli:
- Get 16 oz chicken stock
- Get 16 oz beef broth
- Make ready 1/2 pound hot Italian sausage
- Make ready 1/2 pound lean ground beef
- Get 1 cup ditalini pasta
- Prepare 1 1/2 cup fine diced yellow onion
- Take 1 cup diced celery
- Prepare 1 cup diced carrots
- Get 4 large garlic cloves minced
- Prepare 2 tbsp fresh minced basil
- Get 2 tbsp fresh minced flat leaf parsley
- Get 15 oz can diced tomatoes
- Make ready 15 oz can red kidney beans
- Get 15 oz can great northern beans
- Take 1 tsp dried oregano
- Get 1 tsp thyme
- Prepare 4 rosemary sprigs
- Get 3 bay leafs
- Prepare Salt and pepper
- Get Fresh Parmesan
- Take Evo
- Make ready 6 oz tomato paste
- Make ready 8 oz tomato sauce
- Prepare 1/2 cup water
- Make ready 2 tsp white sugar
Instructions to make Pasta Fagioli:
- Cook the ground beef and sausage and set aside
- Add evo and sauté the carrots celery and onion for about 10 minutes and add the garlic and sauté for another 5
- Add all fresh and dried seasonings and mix well with the veggies and let cook about 5 minutes. Add the meat and mix well and let come together for a few minutes. Add the broth and stock, diced tomatoes and sauce, sugar, water and salt and pepper to taste. Bring to a boil then cover and simmer on medium for about 30 minutes
- After 30 minutes check if it needs salt and pepper and add the tomato paste and cook for an additional 20 minutes
- Add beans and pasta and cook for another 20 minutes covered
- Serve with fresh parmesan and crusty bread
So that’s going to wrap it up with this exceptional food pasta fagioli recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
