Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mushroom orzo. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mushroom Orzo is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Mushroom Orzo is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook mushroom orzo using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom Orzo:
- Prepare 2 cloves garlic, finely minced
- Prepare 1/2 cup diced onion
- Get 3 tbsp. butter
- Take 1 cup roughly chopped mushrooms
- Take 1 1/2 cups chicken broth
- Take 1 cup orzo
- Take Parsley, for garnish (optional)
Instructions to make Mushroom Orzo:
- In a medium sauce pan, heat 2 tsp. olive oil over medium heat. Add garlic and onions. Cook until onions are soft and translucent.
- Add butter, mushrooms, and orzo. Stir well. Cook until butter is melted and mushrooms have softened, about 5 mins.
- Stir in chicken broth and bring to a boil. Add salt and pepper to taste. Reduce heat to low and simmer uncovered 10-12 mins.
So that’s going to wrap it up for this special food mushroom orzo recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
