Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cajun crab dip. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Cajun Crab Dip is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Cajun Crab Dip is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have cajun crab dip using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Crab Dip:
- Prepare 1 lb Imitation Crab Meat (chopped)
- Prepare 2 packages 8oz. Cream Cheese
- Take 2/3 cup Sour Cream
- Take 2 tbsp Frank's Hot Sauce
- Take 1 tbsp Worcestershire Sauce
- Make ready 1 tbsp Cajun Spice
- Prepare 1 cup Colby Jack Cheese (shredded)
- Get 1 tsp Minced Garlic
- Prepare 1 tsp Italian Seasoning
- Get 2 tsp Tabasco Sauce
- Take 1 tsp Horseradish
Steps to make Cajun Crab Dip:
- Mix all ingredients, except for the crab and the shredded cheese, in a food processor or mixer.
- Fold in the crab and shredded cheese.
- Refrigerate 2 hours.
- Serve with your favorite crackers. I used Wheat crackers.
So that is going to wrap it up with this exceptional food cajun crab dip recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
