Easy Marmalade with Kumquats
Easy Marmalade with Kumquats

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy marmalade with kumquats. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy Marmalade with Kumquats is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Easy Marmalade with Kumquats is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have easy marmalade with kumquats using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Marmalade with Kumquats:
  1. Make ready 150 grams Kumquats
  2. Make ready 60 grams Sugar
  3. Make ready 1 tbsp Lemon juice
  4. Get 50 ml Water
Instructions to make Easy Marmalade with Kumquats:
  1. Thoroughly wash the kumquats, and remove the stems. Add sugar to taste. I used a blend of 1/2 white caster sugar and 1/2 cane sugar.
  2. Cut the kumquats in half, remove the seeds, cut in half again, then slice into thin wedges.
  3. Put all the ingredients into a pot, then set on high heat. Reduce to low heat after it comes to a boil, and remove scum while it simmers.
  4. Simmer over low heat for about 20 minutes, while removing the scum, and stirring from time to time to prevent burning.
  5. Remove from heat while it's still watery, transfer to sterilized jars, close the lids, then cool.
  6. Store in the refrigerator once it cools.

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