Rice Pudding
Rice Pudding

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, rice pudding. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Rice Pudding is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Rice Pudding is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have rice pudding using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rice Pudding:
  1. Take water
  2. Prepare long grain rice
  3. Make ready and 1/2 cups whole milk
  4. Get and 1/2 cups half n half
  5. Make ready granulated sugar
  6. Get vanilla extract
  7. Get almond extract
  8. Prepare cinnamon
  9. Get Freshly grated nutmeg about 8 swipes
Instructions to make Rice Pudding:
  1. Bring water to a boil and cook the rice.
  2. When the water is fully absorbed into the rice. Stir in the milk, half n half and sugar. Cook on medium high until simmering. Reduce heat to medium low cook about 30 minutes. Then reduce heat to low and cook 15 minutes more. The rice will become thick and you want to be constantly stirring. When complete the spoon should be able to stand up in the middle without support from you.
  3. Remove the pot from the heat. Keep stirring. Add the vanilla and almond extracts, cinnamon, freshly grated nutmeg. Transfer the rice to a bowl and cover. Serve once completely chilled.

So that is going to wrap it up with this exceptional food rice pudding recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!