Teriyaki Sauce
Teriyaki Sauce

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, teriyaki sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

This quick-and-easy teriyaki sauce comes together fast to to deliver sweet, tangy flavor that takes your chicken and rice to the next level! Savory and versatile, Teriyaki Sauce has been becoming the mainstay seasoning outside of Japan. Learn how to make delicious and easy homemade teriyaki sauce in this recipe.

Teriyaki Sauce is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Teriyaki Sauce is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook teriyaki sauce using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Sauce:
  1. Get Brown Sugar
  2. Make ready Soy Sauce
  3. Take Fresh Pineapple Juice
  4. Make ready Minced Garlic
  5. Get Salt
  6. Prepare Pepper
  7. Take Cornstarch
  8. Make ready Water

This sauce is bold and thick and is great as a marinade or as a sauce served with your favorite meats. Teriyaki sauce adds great flavor and luster to foods, but it does not contribute much nutritionally. This Easy Homemade Teriyaki Sauce begins with just four ingredients that form a fast and easy As a Sauce: The thickened sauce can be brushed onto grilled or baked meat, or tofu. Or, use it as a stir.

Steps to make Teriyaki Sauce:
  1. In a small saucepan whisk together the brown sugar, soy sauce, pineapple juice, garlic, salt, and pepper.
  2. In a small dish on the side whisk together corn starch and water until smooth.
  3. Slowly whisk corn starch mixture into sauce in pan.
  4. Bring sauce to a boil until it just starts to thicken.
  5. Remove from heat and reserve about 1/4 for basting later.
  6. Add teriyaki to the meat you are marinating and chill in refrigerator for at least 30 minutes before cooking.

So that is going to wrap this up with this special food teriyaki sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!