Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, smoothie pops. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Smoothie pops is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Smoothie pops is something which I have loved my whole life. They’re nice and they look wonderful.
Kids are sure to love these smoothies-on-a-stick. These little spinach ice cubes make it super easy to add dark leafy greens to your breakfast or post workout snack. Strawberry banana smoothie pops make an easy summertime frozen treat.
To begin with this particular recipe, we have to prepare a few components. You can cook smoothie pops using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Smoothie pops:
- Prepare halved strawberries
- Take banana sliced
- Prepare blueberries
- Take Chobani pineapple Greek yogurt
- Make ready 100% apple juice
- Make ready whip cream
It's an art with all of its different elements blending For smoothies, frozen fruit is best. It blends up thicker than fresh fruit and gives you a really cold. Try these superfood smoothies, which are packed with nutrients and simple to make. Smoothies are convenient because you can quickly throw the ingredients in a blender and you'll have a meal.
Steps to make Smoothie pops:
- Place everything except whip cream in a blender and blend till smooth
- Pour a small amount of smoothie mix in your favorite popsicle molds
- Add a little whip cream and then pour more smoothie mix on repeat this once more ending with smoothie mix on top
- Place tops on popsicle molds and freeze till solid.
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So that’s going to wrap this up with this special food smoothie pops recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
