Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, lemon rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Lemon Rice is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Lemon Rice is something which I’ve loved my entire life.
Lemon rice recipe with traditional & instant pot methods - Lemon rice is one of the most popular South Indian rice recipes. It is a comfort food for many and is most commonly eaten for a meal. बच्चों की पसंदीदा लंच बॉक्स रेसिपीज.
To get started with this particular recipe, we have to prepare a few components. You can have lemon rice using 21 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Lemon Rice:
- Prepare 2 cup cooked rice
- Take 1 tbsp lemon juice
- Prepare 1 tsp raw peanut
- Prepare 1 tsp cashew nut
- Prepare 1 tsp whole chana dal
- Prepare 1 tsp whole urad dal
- Make ready 2 green chilli de seeded and sliced
- Make ready 2-3 whole red chilli
- Make ready 1 tsp Mustard Seeds
- Get 2 tbsp oil
- Make ready 2 tsp Curry leaves
- Get 1/2 tsp turmeric powder
- Make ready to taste Salt
- Take For raita
- Prepare 1/4 cup beetroot grated
- Make ready 1 cup curd
- Get 1 tsp chat masala
- Make ready 1 tsp black salt
- Get 1/2 tsp oil
- Make ready 1/4 tsp Mustard Seeds
- Make ready 2 tsp curry leaves
Lemon Rice is a crunchy, flavorful and sour rice recipe from South India made with spiced lemon and peanut mixture. Easy Lemon Rice is a popular rice dish from South India. This dish is tangy, crunchy and so This lemon rice recipe is very popular in South India. It's tempered with spices like mustard seeds, curry. spices and lemon juice. having said that, the chitranna rice can also be made with freshly cooked furthermore, i would like to add some tips, suggestions and variations to lemon rice recipe. firstly, i.
Instructions to make Lemon Rice:
- In a pan heat oil fry raw peanut and cashew nut. Then take them out.
- In the same oil add mustard seed. When the seed splutter add whole red chilli. After few second add curry leaves and green chillies. Now add whole chana dal and whole urad dal Fry for 30 second.
- Now add half tsp turmeric powder and salt. After few second add lemon juice.
- Add rice mix and saute for few minutes. Add peanut and cashew nut in the rice.
- Serve the delicious hot lemon rice with beetroot raita.
- For beetroot raita
- Heat a pan add grated beetroot. Add salt and saute for 1-2 minutes. Now switch the flame off. Allow the mixture to cool down.
- In a bowl take one cup of curd. Add chat masala and black salt. Mix it and add grated beetroot. Mix well.
- In a tadka pan heat oil. Add mustard seed and curry leaves. Pour the tadka over the raita. Mix well.
Chitranna (Kannada: ಚಿತ್ರಾನ್ನ; also known as lemon-rice) is a rice-based dish widely prepared in South India. It is prepared by mixing cooked rice with a special seasoning called Oggarane or Gojju. Characteristic for the seasoning are mustard seeds, fried lentils, peanuts, curry leaves, chillies. Lemon rice is a delicious south Indian dish. Lemon juice gives a very refreshing and tangy flavor to the rice.
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