Sweet & Sour Crockpot Meatballs
Sweet & Sour Crockpot Meatballs

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sweet & sour crockpot meatballs. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sweet & Sour Crockpot Meatballs is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Sweet & Sour Crockpot Meatballs is something which I’ve loved my entire life. They are nice and they look wonderful.

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To get started with this particular recipe, we have to prepare a few ingredients. You can have sweet & sour crockpot meatballs using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sweet & Sour Crockpot Meatballs:
  1. Prepare bag Meatballs of preference
  2. Make ready Sweet & Sour Sauce
  3. Prepare Pineapple Chunks juice & all
  4. Make ready Brown Sugar to taste - about 1 cup
  5. Take Ginger
  6. Make ready Pepper
  7. Take Optional One Red, Yellow & Orange Bell Pepper
  8. Prepare Rice of choice to serve meatballs over
Steps to make Sweet & Sour Crockpot Meatballs:
  1. If you decide to use bell peppers, rinse them off & chop up into small pieces.
  2. Pour everything into a large crock pot & mix well.
  3. Cook on low 8-10 hours or 6-8 on high. Stir every so often so they won't burn. Ensure meatballs are fully cooked before serving.
  4. Serve over a bed of rice or with toothpicks for appetizers. Enjoy!

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