Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fried yam wit ketchup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fried yam wit ketchup is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Fried yam wit ketchup is something which I have loved my entire life. They are fine and they look fantastic.
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To begin with this particular recipe, we must prepare a few components. You can have fried yam wit ketchup using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried yam wit ketchup:
- Take Yam
- Make ready Salt
- Take Water
- Make ready Ketchup
In the version he cooked for me, Mr. Saran tossed cauliflower in a slurry of cornstarch and egg, then deep-fried it. The crust was exquisite, and the cauliflower perfectly cooked. If the ketchup is too thin for your liking, return the ketchup to a clean pan and bring to the boil.
Steps to make Fried yam wit ketchup:
- Peel yam into slices
- Wash and strain, cut into shapes, add a pinch of salt
- Put oil on fire and fry on low heat
- Cookpad is bae
Stir in the cornflour and water mixture and cook until thickened To serve, divide the chicken pieces among four serving plates and spoon the coleslaw alongside. It is enjoyed best with some freshly Fried Yam is a very popular Nigerian street food and is usually sold on the streets, especially at night and is very tasty. Fried yam could be eaten with. Most relevant Best selling Latest uploads. I also call this "Ginisang Hotdog with Ketchup".
So that’s going to wrap it up with this special food fried yam wit ketchup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
