Creamy Chicken and Rice
Creamy Chicken and Rice

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, creamy chicken and rice. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Creamy Chicken and Rice is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Creamy Chicken and Rice is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have creamy chicken and rice using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Chicken and Rice:
  1. Take salted butter, divided
  2. Get olive oil
  3. Make ready large carrot, peeled and diced
  4. Get celery, diced
  5. Prepare yellow onion, diced
  6. Take garlic, minced
  7. Prepare cooked shredded or chopped chicken
  8. Get each salt, pepper, poultry seasoning
  9. Make ready each paprika, ground mustard
  10. Take ground coriander
  11. Take long grain rice
  12. Make ready unsalted chicken broth
  13. Prepare frozen peas
  14. Get freshly shredded white cheddar cheese
  15. Take freshly grated parmesan cheese + additional for topping
Steps to make Creamy Chicken and Rice:
  1. Add 1 tbsp of butter and the olive oil to a large pot with a tight fitting lid. Once it's all melted and hot, add the onion, celery and carrot with a pinch of salt. Stir often and cook until everything has had a chance to soften, about 5-7 minutes. Then add the garlic and cook until just fragrant, another minute or two more.
  2. Increase the heat to med-high and stir in the rice and seasonings. Let it cook, stirring often, for about 2 or so minutes to toast up the rice. Then stir in the broth and the chicken and give it all a good stir. Once it starts to come to a boil, cover it with the lid and reduce the heat to low. Cook for a total of 11-14 minutes, until the liquid has all absorbed and the rice is tender… In the last 3 or so minutes of cook time, stir in the peas.
  3. Remove the pot from the heat and immediately stir in the additional 1 tbsp of butter and both of the cheeses until everything is melted and incorporated in. Then serve, topped with a little extra freshly grated parmesan cheese.

So that is going to wrap this up with this special food creamy chicken and rice recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!