Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef stir fry noodles. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beef Stir Fry Noodles is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Beef Stir Fry Noodles is something which I have loved my whole life. They’re fine and they look fantastic.
Beef Noodle Stir Fry - The easiest stir fry ever! And you can add in your favorite veggies, making this to be the perfect clean-out-the-fridge type meal! I hope you all had a wonderful Thanksgiving holiday!
To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef stir fry noodles using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Beef Stir Fry Noodles:
- Prepare Beef, ~0.5-1 lbs (your choice)
- Prepare Noodles (your choice)
- Get Green beans (cut short)
- Make ready 1 Red bell pepper for colour,
- Get Mushrooms, ~4
- Make ready Garlic
- Make ready Green onions
- Get Cooking oil
- Get Soy sauce
- Get Oyster sauce (texture)
- Take Salt
- Take Pepper
- Prepare Paprika
- Prepare Cumin
This beef stir fry is MUCH cheaper than going out. Beef is excellent as main course and noodles are a favorite side dish course. Combining both with some fresh vegetables will leave you with a delicious meal! Rich, slightly sweet, and mouthwatering good; This tasty stir fry will wake up your taste buds with its deliciousness.
Instructions to make Beef Stir Fry Noodles:
- Cut all veggie into desired sizes, diced or sliced work best overall.
- Prep noodles as needed. Set aside.
- Season meat with salt and pepper. Cut against the grain into slices no bigger than 1/4".
- Heat up wok and apply cold oil. Cook meat at medium-high. Set aside.
- Heat up wok and apply cold oil. Stir fry garlic until fragrant, and add the rest of the veggies minus the green onions. Stir fry for 1-2 min.
- Add noodles and meat. Add soy sauce, oyster sauce and seasoning to desired taste. Stir fry for another 1-2 min or until desired taste/texture.
- Garnish with green onions and serve.
In this video learn how to quickly make a tasty stir fry meal. You can use the same procedure when using chicken. The trick is using tender meat you can. Stir Fry Noodles Nutrition per serving assuming this is made with lean beef or chicken. Stir-Fry Sauce: A quick and easy combination of low-sodium soy sauce, dark soy sauce, oyster sauce, fish sauce and garlic chili sauce.
So that’s going to wrap it up with this exceptional food beef stir fry noodles recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
