Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, tomato-bell pepper rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Tomato-Bell Pepper Rice is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Tomato-Bell Pepper Rice is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook tomato-bell pepper rice using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tomato-Bell Pepper Rice:
- Get long grain rice
- Make ready water
- Get butter
- Prepare garlic; minced
- Make ready green bell pepper; julienne & cut on bias
- Make ready tomato bouillon cube
- Get small red onion; minced
- Get ancho chile powder
- Get paprika
- Make ready large pinch kosher salt & black pepper
Instructions to make Tomato-Bell Pepper Rice:
- Bring water to a simmer.
- Heat 3 T butter in a tall sauce pot. Add bouillon cube and crush with wooden spoon. Stir until dissolved.
- Add rice. Season with salt, pepper, ancho chile, and paprika. Stir to coat each grain of rice with butter. Cook on medium-high heat for 30 seconds.
- Add bell pepper and onion. Stir. Cook 30 seconds.
- Add water. Stir. Bring back to a simmer. Cover. Simmer for 15 minutes. Remove from heat. Do not remove cover. Let steam 5 minutes or until ready 2 serve.
- Add garlic. Stir. Cook until fragrant, about 20-30 seconds.
- Variations; Cumin, yellow onion, shallots, scallions, chives, cayenne, crushed pepper flakes, bacon fat, pigeon peas, corn, red bell pepper, zucchini, yellow squash, crispy bacon, habanero, smoked paprika, jalapeño, poblano, lime zest, orange, parsley, chile powder, turmeric, allspice, pumpkin pie spice, clove, sumac, celery, celery seed, diced carrots, diced green chiles, tomato puree, tomato paste, cilantro, coriander seed, toasted coconut, coconut milk, coconut extract, dried sriracha, butter, cream, vegetable stock, chicken stock, tequila, beer, thyme, cinnamon,
So that is going to wrap it up for this exceptional food tomato-bell pepper rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!