Coconut Pecan Candy or Frosting
Coconut Pecan Candy or Frosting

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, coconut pecan candy or frosting. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Coconut Pecan Candy or Frosting is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Coconut Pecan Candy or Frosting is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook coconut pecan candy or frosting using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Coconut Pecan Candy or Frosting:
  1. Get For Candy:
  2. Prepare 2 1/2 cups granulated sugar
  3. Get 1/2 cup evaporated milk
  4. Make ready 1/2 cup corn syrup
  5. Get 1 stick real butter
  6. Prepare 2 cups shredded coconut
  7. Get 1-2 cups pecans. Put as little or many as you like
  8. Make ready 1 teaspoon vanilla extract
  9. Make ready Notes:
  10. Make ready You can drop like a cookie or pour into pan and cut into squares
Steps to make Coconut Pecan Candy or Frosting:
  1. Line a baking sheet or pan with wax or parchment paper. Set aside.
  2. In a heavy bottom saucepan, mix sugar, evaporated milk, corn syrup and butter.
  3. On medium high heat, stir until mixture comes to a rolling boil.
  4. Without stirring, let mixture boil 5 minutes or to 235 on a thermometer. Soft ball stage.
  5. After time is up, remove from heat and add vanilla.
  6. Stir then add coconut and pecans.
  7. Stir off heat about 5 minutes until mixture starts to thicken some.
  8. Drop by spoonfuls onto wax paper lined baking sheets. Or you can pour mixture into pan and cut.
  9. When completely cool, store in layers with wax paper between to keep from sticking.
  10. If using for frosting, let cool stirring occasionally until it thickens and is spreadable. Put in between layers of cake or frost 9x13 cake.

So that is going to wrap this up for this exceptional food coconut pecan candy or frosting recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!