Guava pineapple vinaigrette and salad
Guava pineapple vinaigrette and salad

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, guava pineapple vinaigrette and salad. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

This is a nice fruity vinaigrette that will compliment any salad. Toss it with some baby greens and serve with your favorite tropical dish. In a bowl, combine the onion, guava nectar, vinegar, salt and pepper.

Guava pineapple vinaigrette and salad is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Guava pineapple vinaigrette and salad is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook guava pineapple vinaigrette and salad using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Guava pineapple vinaigrette and salad:
  1. Get ——– dressing ——–
  2. Take guava paste
  3. Get red wine vinegar
  4. Make ready salt
  5. Make ready pineapple juice
  6. Take ——– salad ——–
  7. Get iceberg lettuce
  8. Make ready large peach
  9. Make ready diced pineapple
  10. Prepare large tomato
  11. Make ready medium apple i used granny smith apple
  12. Get lemon juice
  13. Prepare roasted salted almonds
  14. Get salt
  15. Get large eggs

Make the vinaigrette: Combine all ingredients in a bowl and whisk vigorously until blended. Place three mounds of ubod on a serving platter. Scatter diced pineapples and cherry tomatoes all over. Pineapple guava is a plant you can grow as a privacy screen or grow into a tree.

Steps to make Guava pineapple vinaigrette and salad:
  1. Heat the pineapple juice to boil melt the guava paste in juice. stir and it will thicken. add salt and vinegar. let sit.
  2. Chop the lettuce
  3. Scramble the eggs and fry set aside
  4. Dice the tomato, peach, and apple. coat with lemon juice.
  5. Add salt and almonds. toss salad and add dressing.
  6. Serve I hope you enjoy!

Plants continue to play an important role as the ultimate source of food, nutrients and Pineapple guava is known by other names such as feijoa or guavasteen and is grown mostly for its fruits and ornamental trees. The fruit is also used for preparing chutney, salads, soup and stew. Pineapple guava goes by another name in many parts of the world - feijoa. Scientifically known as Acca sellowiana, the plant that bears this fruit is a shrub or small tree native to regions including Argentina, Paraguay, Uruguay, Brazil, and Colombia. It is also grown in large quantities in New.

So that is going to wrap this up for this special food guava pineapple vinaigrette and salad recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!