Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, nanny annes' bronx pasta sauce [classic spaghetti sauce]. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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To get started with this recipe, we have to first prepare a few ingredients. You can have nanny annes' bronx pasta sauce [classic spaghetti sauce] using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Nanny Annes' Bronx Pasta Sauce [classic spaghetti sauce]:
- Prepare Sauce
- Prepare 2 large Whole Fresh Garlic
- Get 10 piece peeled garlic
- Get 2 medium red onion
- Make ready 1 large POT
- Take 10 FRESH CUT BASIL
- Take 1 1/2 cup olive oil, extra virgin
- Make ready 3 large cans crushed tomatoes
- Take 2 1/2 medium Cans Tomato Paste
- Make ready 1 dash baking soda
- Make ready 5 tbsp granulated sugar
- Take 1/4 cup ground black pepper
- Prepare 3 tbsp salt
- Get 1 lb round beef
- Prepare 2 medium saucepan
- Get 10 piece Italian Sausage SPICY
Instructions to make Nanny Annes' Bronx Pasta Sauce [classic spaghetti sauce]:
- PEEL THEN SLICE VERY THIN-8 to 10 Pieces of FRESH Garlic.
- PEEL, CHOP, DICE 2 Med. Red Onions Very Fine.
- Combine chopped onion and garlic into the sauce pot. Immerse fully with a layer of Olive Oil.
- De-Stem and Cut fresh basil. Add to sauce pot base. Let simmer 45 to 90min until bottom of pot browns over lightly.
- Add Crushed Tomato and Tomato paste to Basil Garlic Onion Oil-mix slowly but extensively until a rough desired thickness is reached. Cover and let cook 25-30min.
- ONCE 30min. Is up ingredients will have started to combine chemically. Slowly add seasonings to top of sauce.
- SAUTE and lightly brown one pound ground beef, and 8-10 Ital. Sausage links in separate saucepans. ADD to saucepot stirring sauce every 10 minutes for the next half hour. (ALWAYS ON LOW HEAT)
- Add extra salt sugar or pepper to taste as necessary. Let sauce continue to cook for at least 6 total hours from step 3 to 8. SUGAR WILL BE NECESSARY TO COMBAT ACIDITY, BUT ALWAYS ADD VERY LITTLE AT A TIME. VERY DELICATE BALANCE.
- [Substitute Chicken or pork chops for beef or Italian Sausage] [USING PASTE IS EASIER IF YOU'RE NOT INTO MAKING YOUR OWN BUT YOU CAN MAKE THIS SAUCE EASILY WITHOUT CANNED TOMATOES][R.I.P. NANNY THANKS FOR TEACHING ME HOW SPICE IS THE KEY TO LIFE, AND A SEXY DINNER DISH! I LOVE AND MISS YOU]
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