Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, frankfurter pasta sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Frankfurter Pasta Sauce is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Frankfurter Pasta Sauce is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook frankfurter pasta sauce using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Frankfurter Pasta Sauce:
- Make ready 400 ml tomato puree/passata
- Make ready 1/2 onion, chopped
- Get 1 tbsp olive oil
- Get 200 grams frankfurters
- Make ready seasoning
- Prepare 1/2 tsp sugar
- Take 1 pinch thyme
- Get 1 pinch black pepper
- Get final touch
- Prepare 50 grams grated parmesan cheese
Steps to make Frankfurter Pasta Sauce:
- Finely chop the onion and put it on low heat together with olive oil, until translucent
- Slice frankfurters in thin slices or small pieces and put them together with onions
- Cook for few minutes until they turn darker and the good smell is spreading!
- Add tomato puree/passata
- Add seasonings and cook with lid on for 5 minutes (you can add hot water if the sauce become too thick)
- Sauce is ready to be added on pasta, don't forget to add some grated Parmesan on it!
So that’s going to wrap it up for this exceptional food frankfurter pasta sauce recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
