Hakka Noodles
Hakka Noodles

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, hakka noodles. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Hakka Noodles is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Hakka Noodles is something that I have loved my whole life. They’re fine and they look fantastic.

These hakka noodles are great with fried rice, chili paneer or any Indo-chinese dish like baby corn Street style Hakka Noodles are easy to make at home! These spicy noodles are great for a quick. Hakka noodles are made of unleavened refined wheat flour.

To get started with this recipe, we have to prepare a few ingredients. You can have hakka noodles using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hakka Noodles:
  1. Make ready noodles
  2. Get water
  3. Prepare oil
  4. Make ready onion finely chopped
  5. Get Capsicum thinly slice
  6. Make ready cabbage thinly shredded
  7. Get Salt
  8. Make ready ginger green chillies paste
  9. Take soy sauce
  10. Take noodles masala
  11. Prepare black pepper crushed

One of the most popular Indo chinese recipes of boiled noodles tossed with fresh cut vegetables. A perfect vegetarian dinner for the family! Boil the hakka noodles according to package directions. Be sure to rinse noodles under cold water Lastly, garnish the noodles with the remaining green parts of the scallions, give the noodles a quick.

Steps to make Hakka Noodles:
  1. Firstly in a boiling water add noodles, - 1 big spoon oil &salt.furthermore stir once&get the water to boil.or cook as per instructio.drain the water completely & keep aside.
  2. Heat a large Kadai with some oil.further, sauté ginger garlic green chillies paste.also sauté onion, cabbage and capsicums.
  3. Sauté till they shrink in size.do not over cook the vegetables.also add salt,soy sauce & noodles masala give good mix
  4. Further add the noodles then add crushed paper.mix well,do not over mix as the noodles will break
  5. Finally served Hakka Noodles.

Hakka Noodles Recipe, How To Make Hakka Noodles Recipe. Hakka noodles is a popular Indo-Chinese dish made with boiled noodles, variety of veggies and spicy sauces. Hakka Noodles are made from plain boiled noodles, stir fried with vegetables. Hakka Noodles Recipe is one of the most famous Indo-Chinese recipe in India. Hakka noodles are something that can make even full grown adults feel like kids and no you don't need to go the a Chinese restaurant to satisfy your noodle craving.

So that is going to wrap it up for this exceptional food hakka noodles recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!