Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, salt & pepper crusted pork loin. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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To begin with this particular recipe, we have to prepare a few ingredients. You can cook salt & pepper crusted pork loin using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Salt & Pepper Crusted Pork Loin:
- Make ready 1 pork loin
- Take Kosher salt
- Prepare Course black pepper
- Make ready 3 garlic cloves(chopped)
- Make ready Water
- Prepare Sm. Yellow onion (chopped)
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Steps to make Salt & Pepper Crusted Pork Loin:
- Rinse the roast then, rub salt and, pepper all over, add a little water and, add garlic and, onion
- In a 350 degrees preheated oven add, roast cook for about 1- 2 hours cooking times may vary.
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So that’s going to wrap this up with this exceptional food salt & pepper crusted pork loin recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
