Vegan whole wheat orzo with yellow squash, spinach & jalapeños
Vegan whole wheat orzo with yellow squash, spinach & jalapeños

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, vegan whole wheat orzo with yellow squash, spinach & jalapeños. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Vegan whole wheat orzo with yellow squash, spinach & jalapeños is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Vegan whole wheat orzo with yellow squash, spinach & jalapeños is something which I have loved my whole life. They are nice and they look wonderful.

Recipe: Orzo with Butternut Squash, Spinach, and Blue Cheese. Add orzo, butternut squash and season to taste with salt and pepper. Non-vegans can serve this dish with grated Parmesan cheese, feta or blue cheese.

To get started with this recipe, we have to first prepare a few components. You can have vegan whole wheat orzo with yellow squash, spinach & jalapeños using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Vegan whole wheat orzo with yellow squash, spinach & jalapeños:
  1. Get Whole wheat orzo as prepared
  2. Prepare Garlic
  3. Make ready Onions
  4. Take Jalapeños
  5. Get Yellow squash
  6. Take Spinach
  7. Make ready Green onions
  8. Get Cilantro
  9. Make ready Organic taco seasoning
  10. Prepare Hot sauce

Fire Grain Freekeh - Cracked Flame Roasted Whole Grain, Healthy Ancient Superfood, High in Protein, Vegan, Easy to Cook, Heirloom from the Galilee Mountains. Orzo pasta with wilted spinach, feta cheese, tomatoes, and balsamic vinegar - goes well with fish or chicken. Toss spinach mixture with orzo pasta. Portion onto serving plates with a drizzle of balsamic vinegar and a sprinkling of crumbled feta cheese and chopped tomatoes.

Steps to make Vegan whole wheat orzo with yellow squash, spinach & jalapeños:
  1. Prepare 1 1/2 cup orzo as directed on container
  2. Sauté onions garlic and jalapeños in olive oil
  3. Add taco seasoning
  4. Add sliced yellow squash
  5. Sauté on medium heat for 10-15 minutes
  6. Add hot sauce
  7. Add green onions
  8. Add cilantro
  9. Add cooked orzo
  10. Enjoy

This Summer Squash Orzo Salad is from the Summer Squash section. Sprinkle each serving with diced salami and crumble cheese on top. Orzo Pasta - Use classic semolina orzo OR whole wheat orzo for this soup. I'm a big fan of the whole wheat orzo in this recipe because of the added LEAFY GREENS - Kale, spinach, or chard would make this soup even better than it already is. You'd only be upping the nutritional value by doing so.

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