Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, keto bolognese sauce (skipping the spaghetti to reduce carbs). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook keto bolognese sauce (skipping the spaghetti to reduce carbs) using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):
- Prepare 500 g ground meat of your choice
- Make ready 2 cups frozen mixed veggies
- Take 2 tsp salt
- Take 100 ml bolognese tomatoe sauce
- Prepare 100 g emmentaler cheese for garnish
- Get 2 onions
- Make ready 4 tbsp oil
Steps to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):
- Heat the oil in a pan and add the peeled and chopped onions, meat, veggies, salt, stir often.
- When the juices start to disappear, add the tomatoe sauce.Stir often
- Serve with cheese
So that’s going to wrap this up with this exceptional food keto bolognese sauce (skipping the spaghetti to reduce carbs) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
