Bolognese Sauce
Bolognese Sauce

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, bolognese sauce. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Bolognese Sauce is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Bolognese Sauce is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook bolognese sauce using 11 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Bolognese Sauce:
  1. Take 3 small onions minced
  2. Take 3 small carrots minced
  3. Take 3 small celery and leaves minced
  4. Make ready 1 slice minced bacon
  5. Prepare 1 ⁄2 package chicken giblets minced
  6. Get 2 # lean ground beef
  7. Prepare 1 cup red wine
  8. Take 2-28 oz cans plum tomatoes
  9. Get 1 (6 oz) can tomato paste
  10. Prepare 6 oz hot water
  11. Make ready 2 tsp salt and few grind of pepper
Instructions to make Bolognese Sauce:
  1. Cover bottom of pot with olive oil and saute the vegetables and bacon until golden. - - Add meat and cook until browned - - Add wine and cook until evaporated - - Add the tomatoes, paste, and 6 oz of hot water. - - Season with salt and pepper. - - Cover and simmer 2 hours then remove lid and simmer 1/2 hour more.

So that is going to wrap it up for this special food bolognese sauce recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!