Cheesy Chicken Breast
Cheesy Chicken Breast

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cheesy chicken breast. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Cheesy Chicken Breast is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Cheesy Chicken Breast is something which I have loved my entire life. They’re nice and they look wonderful.

Cheesy Chicken Breasts are simple comfort food. Coated in Ritz cracker crumbs and pan-fried until crispy. Kids really love these Cheesy Chicken Breasts and they make a wonderful mid-week meal.

To get started with this recipe, we must first prepare a few components. You can cook cheesy chicken breast using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Chicken Breast:
  1. Take 4 skinless & boneless chicken breasts
  2. Prepare 2 tablespoon olive oil
  3. Make ready Pink salt
  4. Take 1 tablespoon chicken barbeque spice
  5. Take 1 baby marrow thinly sliced
  6. Make ready Red & yellow thinly sliced
  7. Take Half a cup of grated mozarella cheese
  8. Prepare Teaspoon crushed ginger & garlic

My recipe for today is Homemade my own version,Cheesy chicken breast,chicken recipe. Hope you like it and enjoy watching!!! Easy & cheesy chicken breasts spinach bake. With spinach, cream cheese, mozzarella, and feta, this Cheesy Chicken Spinach Bake recipe is going to be your new keto friendly, low carb.

Steps to make Cheesy Chicken Breast:
  1. Preheat oven at 180 degree.
  2. Cut the chicken into 3 slits each breast. Do not cut through completely.
  3. Drizzle oil over chicken, season with salt and baberque
  4. Stuff each chicken breast with baby marrow, and peppers. (I normally add sliced onion and a bit of tomato but i didnt have)
  5. Rub ginger and garlic on each breast. Add cheese.
  6. Bake until chicken is cooked for 30- 45min

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