Hakka Noodles
Hakka Noodles

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, hakka noodles. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Hakka Noodles is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Hakka Noodles is something that I have loved my whole life. They are nice and they look fantastic.

These hakka noodles are great with fried rice, chili paneer or any Indo-chinese dish like baby corn Street style Hakka Noodles are easy to make at home! These spicy noodles are great for a quick. Hakka noodles are made of unleavened refined wheat flour.

To get started with this recipe, we have to first prepare a few ingredients. You can have hakka noodles using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Hakka Noodles:
  1. Prepare noddles:-
  2. Take noodles
  3. Get Water
  4. Get oil
  5. Prepare Salt
  6. Prepare Veggies:-
  7. Make ready carrots chopped
  8. Make ready cabbage
  9. Prepare onions
  10. Make ready capsicum
  11. Make ready spring onions
  12. Prepare oil
  13. Make ready garlic paste
  14. Prepare red chilli sauce
  15. Get soya sauce

One of the most popular Indo chinese recipes of boiled noodles tossed with fresh cut vegetables. A perfect vegetarian dinner for the family! Boil the hakka noodles according to package directions. Be sure to rinse noodles under cold water Lastly, garnish the noodles with the remaining green parts of the scallions, give the noodles a quick.

Instructions to make Hakka Noodles:
  1. Boil the water,add salt and oil to it.Take noodles pack.crack it to the half.do not over cook.strain and add cold water or ice to it. It shouldn’t be sticky.
  2. Heat the oil. Add garlic paste to it. Add chopped onions and other veggies to it.
  3. Add pepper, salt to it. Mix them well until it cooks. Add chilli sauce, soya sauce and ketchup to it. Add noodles and mix them well. Sprinkle spring onions to it.serve hot.

Hakka Noodles Recipe, How To Make Hakka Noodles Recipe. Hakka noodles is a popular Indo-Chinese dish made with boiled noodles, variety of veggies and spicy sauces. Hakka Noodles are made from plain boiled noodles, stir fried with vegetables. Hakka Noodles Recipe is one of the most famous Indo-Chinese recipe in India. Hakka noodles are something that can make even full grown adults feel like kids and no you don't need to go the a Chinese restaurant to satisfy your noodle craving.

So that’s going to wrap it up for this exceptional food hakka noodles recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!