Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, spaghetti bolognaise. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Spaghetti Bolognaise is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Spaghetti Bolognaise is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have spaghetti bolognaise using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spaghetti Bolognaise:
- Prepare 250 g spaghetti
- Get 500 g minced beef
- Take 1/2 onion (chopped)
- Get 3 garlic (chopped)
- Make ready 2 tbsp ketchup
- Prepare 1 tbsp margarine / butter (I used Blue Band)
- Prepare Salt
- Prepare Sugar
- Take Oil
- Make ready Grated parmesan cheese
- Make ready Oregano
Instructions to make Spaghetti Bolognaise:
- Boil the water, cook the pasta for 6 minutes to get it al dente (10 minutes for my choice), add a pinch of salt and two drops of olive oil
- Heat a pan, put margarine or butter in, fry onion then followed with garlic until it's golden brown.
- Add the ground beef and when it's cooked, add ketchup, salt and sugar. Taste as preferred.
- Add a bit of water to have more sauce, and sprinkle with oregano.
- On a plate, take the boiled pasta, add some bolognaise sauce, then sprinkle with parmesan cheese.
So that is going to wrap this up for this exceptional food spaghetti bolognaise recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
