Sandwich Dhokla (without curd)
Sandwich Dhokla (without curd)

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sandwich dhokla (without curd). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Dhokla is found mainly in 'Gujrat' situated in an 'India'. It is a steamed cake made with Besan/Gram flour and Sooji. Main chemistry of this dish is.

Sandwich Dhokla (without curd) is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Sandwich Dhokla (without curd) is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have sandwich dhokla (without curd) using 33 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sandwich Dhokla (without curd):
  1. Take For yellow dhokla-
  2. Prepare 1 ) 2 cups fine besan (gram flour)
  3. Get 2 ) 1/2 tsp ginger chili paste (course)
  4. Make ready 3 ) 1 cup water
  5. Make ready 4 ) 2 tsp oil
  6. Take 5 ) 1 tblspn lemon juice
  7. Make ready 6 ) 1 tsp eno
  8. Make ready 7 ) 1/2 tsp turmeric
  9. Prepare 8 ) Salt as per the taste
  10. Get 9 ) pinch of sugar
  11. Prepare For White dhokla-
  12. Take 1 ) 2 cups fine Rava
  13. Get 2 ) 1/2 tsp ginger chili paste (course)
  14. Get 3 ) 1 cup water
  15. Prepare 4 ) 2 tsp oil
  16. Make ready 5 ) 1 tblspn lemon juice
  17. Prepare 6 ) 1 tsp eno
  18. Make ready 7 ) Salt as per the taste
  19. Get 8 ) pinch of sugar
  20. Prepare For Green chutney (to spread in between)-
  21. Get 1 ) 7-8 chilies (medium hot)
  22. Make ready 2 ) Two bowls of fresh green coriander leaves
  23. Take 3 ) 1 tsp Jeera (cumin seeds)
  24. Prepare 4 ) 1 tsp salt
  25. Take For Tadka (tampering the sandwich)-
  26. Prepare 1 ) 1tsp Rai (mustard seeds)
  27. Get 2 ) 1 tsp Jeera (cumin seeds)
  28. Make ready 3 ) 1 tsp white til (sesame seeds)
  29. Make ready 4 ) 8-10 curry leaves
  30. Take 5 ) 2 pinch Hing
  31. Take 6 ) 1/2 tblspn oil
  32. Make ready 7 ) 2 cups water
  33. Get 8 ) Freshly chopped coriander leaves for garnishing

Instant dhokla is prepared with besan and steamed till its soft and fluffy like idlis. You can also try Khaman Dhokla, Khata Dhokla, Dhokla Without Eno, Rawa Dhokla, etc. Dhokla Sandwich (in Hindi with English subs) Dhokla Recipe Please subscribe my channel.

Instructions to make Sandwich Dhokla (without curd):
  1. To prepare white dhokla- In a container, mix rava, ginger chili paste, water, oil, salt, sugar and lemon juice. Keep this mixture aside for 15 minutes.
  2. Meanwhile, add 4 cups water in the steamer & heat it. Grease the cooking pan with oil. Take the mixture that was prepared and kept aside and add eno & stir briskly. Quikly pour this mixture in the cooking pan and keep the pan in the steamer. Cover the steamer & steam for 15 min on high flame and then for five min on low flame. Check with toothpick or a knife if the dhokla is ready. Then take out the cooking pan & take out the dhokla cake in a large plate & let it cool till we make yellow dhokla
  3. To prepare yellow dhokla- In a container, mix besan, ginger chili paste, turmeric, water, oil, salt, sugar and lemon juice. Keep this mixture aside for 15 minutes. Meanwhile prepare the steamer and cooking pot as earlier. Now take the besan mixture & add eno & whisk briskly. Pour the mixture in pan & put in the steamer for 15 min on high & the on low for 5 min. Check for readiness and then take out in the plate.
  4. To prepare chutney- Put chilies, fresh coriander, Jeera and salt in the mixer jar & blend a smooth paste.
  5. Making of Sandwich- Take our white dhokla and spread the chili chutney on it evenly. After that put the yellow dhokla on top of it and press gently.
  6. Making of Tadka- Heat the oil in a small kadhai, put rai (mustard seeds) & let it crackle. put jeera, sesame seeds, kadi patta and hing into it and switch off the flame. Add water in the tadka and immediately pour the liquid on top of the sandwich. Let the sandwich absorb the liquid for 10 min., then garnish with coriander leaves. Cut into pieces like cake (triangular shape). It is ready to eat :-)

Sandwich Dhokla- Savoury steamed lentil and rice cake-specialty from the state of Gujarat ,How to make sandwich dhokla. today I an sharing sandwich dhokla which is made with rice and urad daal and a thick layer of mint and coriander chutney is applied between the two layers of dhokla. Remove and pour it over dhoklas. Garnish the besan dhokla with coriander and slited green chilies. Sandwich Dhokla is a famous Gujarati snack. You will find many fans of this snack.

So that is going to wrap it up for this special food sandwich dhokla (without curd) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!