Sweet BBQ Grilled Porkchops
Sweet BBQ Grilled Porkchops

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, sweet bbq grilled porkchops. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sweet BBQ Grilled Porkchops is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Sweet BBQ Grilled Porkchops is something that I have loved my entire life.

To check doneness, I always use a digital meat thermometer to Rub the pork chops all over with the olive oil, then sprinkle generously with the sweet bbq rub, massaging it into the meat. Juicy pork chops are great on the grill. Dozens of these top-rated grilled pork chops start Grilled pork chops covered with ham, tomato and mozzarella cheese.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet bbq grilled porkchops using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sweet BBQ Grilled Porkchops:
  1. Get Ingredients
  2. Make ready Pork Chops
  3. Make ready Fresh Pineapple Juice (bottled juice works as well)
  4. Take Perfect Spice Blend
  5. Get BBQ sauce (Sweet Baby Rays, Arizona, ect.)
  6. Make ready Sweet Yellow Onion

This is a very simple, basic version that is very moist, tender and delicious! These baked BBQ pork chops are simple, delicious and smothered in a homemade BBQ sauce. They're the perfect easy meal for the You just can't go wrong with a good pork chop topped with sweet BBQ sauce. I think anyone will enjoy these BBQ pork chops.

Steps to make Sweet BBQ Grilled Porkchops:
  1. Put the pork chops in a gallon storage bag.
  2. Add pineapple juice and bbq sauce to the bag of chops.
  3. Chop the onion into quarters and remove the center.
  4. Add onion to chops bag and shake for about a minute. Ensure you mix the juice and bbq sauce well.
  5. Refridgerate chops for a minimum of an hour max 24 hours.
  6. Add chops to the grill and add perfect blend spice. Grill chops until desired doneness or a minimum internal temperature of °145 is reached.
  7. Add more bbq sauce as desired and enjoy!

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