Pineapple-Peach Upsidedown Cake
Pineapple-Peach Upsidedown Cake

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pineapple-peach upsidedown cake. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Place peach halves on paper towels to absorb liquid; pat dry. Place maraschino cherry in center of each peach half; place cut side down on brown sugar (cherries will be on bottom). Marketing a new twist to upside down cake.

Pineapple-Peach Upsidedown Cake is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Pineapple-Peach Upsidedown Cake is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook pineapple-peach upsidedown cake using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple-Peach Upsidedown Cake:
  1. Make ready cherry chip cake mix
  2. Take butter
  3. Make ready brown sugar
  4. Get eggs
  5. Prepare 20 ounce pineapple slices with juice
  6. Get sliced peaches

I first made it over thirty years ago. You can use canned peaches or pineapple in place of the sliced apples. Try Peach Upside-Down Cake, Peach Upside Down Cake, and Peach Upside Down Cake for similar recipes. You can never have too many dessert recipes, so give Peach Pineapple Upside-Down Cake a try.

Steps to make Pineapple-Peach Upsidedown Cake:
  1. Heat sauce pan on medium low - add butter and brown sugar …cook til a thick gooey paste
  2. Mix the cake mix and eggs together with the entire can of pineapple juice …add a few tablespoons of the peach syrup ..mix well.
  3. Pre heat oven to 350 …..Pour brown sugar mix in a cake pan, add your pineapple and peaches on top…pour cake mix over and spread evenly …bake for about 35 mins.
  4. I flipped my cake on a cookie sheet about 5 mins after I took out of oven…and I baked for another 10 mins at 350 …you can skip this step if you like.
  5. I served this with whipped cream on top :)

Recipe: peach upside down cake It would seem that everyone on the flats got word of the leaves turning and came in droves to the Okay so maybe not actually upside down, but I definitely turned the classic pineapple upside down cake on it's proverbial head. This peach upside-down cake is fast and easy to prepare because it starts with a cake mix. This post may contain affiliate links. This is THE best easy Pineapple Upside-Down Cake from scratch! Made with a soft, fluffy, and simple vanilla cake base that uses only the most.

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