Lentil Rice
Lentil Rice

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, lentil rice. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lentil Rice is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Lentil Rice is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook lentil rice using 10 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Lentil Rice:
  1. Make ready Basmati Rice
  2. Make ready Cardamoms
  3. Take 2 inch long cinnamon sticks
  4. Take ground garlic
  5. Prepare ground ginger
  6. Prepare Tumeric powder
  7. Get Ghee
  8. Take Red Lentil (Daal Masoor)
  9. Take Oil
  10. Prepare Salt
Steps to make Lentil Rice:
  1. Wash rice and lentils and set aside in water for 15 minutes
  2. Slice onion into thin strips
  3. Heat oil on medium heat
  4. Add onion, cardamom, cinnamon and stir it until the onion has turned translucent.
  5. turn off the heat and add ground ginger and garlic. Stir it for a minute.
  6. Add rice and lentil along with water that was set aside before.
  7. Turn on high heat and stir the contents until all are mixed togather.
  8. Add Tumeric powder and stir.
  9. Wait until water starts to boil. Add salt and stir it.
  10. Lower the heat to low and cover the pot making sure that steam is kept inside.
  11. After 15 minutes check the rice and lentil if it is cooked and all water is evaporated.
  12. Turn off th heat and sprinkle melted ghee over the rice an cover it until ready to serve.

So that’s going to wrap this up for this exceptional food lentil rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!