Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, thai pork and vegetable rice bowl. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Thai Pork And Vegetable Rice Bowl is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Thai Pork And Vegetable Rice Bowl is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook thai pork and vegetable rice bowl using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Thai Pork And Vegetable Rice Bowl:
- Take 1 lb ground pork
- Make ready 1 tablespoon grated ginger
- Get 1/2 each red, green and yellow bell peppers, seeds removed
- Prepare 1 large onion
- Get 2 cloves garlic, minced
- Make ready 1 tablespoon sugar
- Get 1 tablespoon Mirin (rice cooking wine)
- Get 3 tablespoons soy sauce
- Prepare 1 teaspoon fish sauce
- Take 1/2 cup chicken broth (as needed)
- Take 4 cups cooked white rice
- Prepare 1 tablespoon chopped parsley
Steps to make Thai Pork And Vegetable Rice Bowl:
- Brown ground pork together with grated ginger over medium heat (make sure to crumble the meat as it cooks).
- Meanwhile, cut pepper halves into strips, lengthwise. Peel onion and cut into quarters lengthwise, then halve each quarter again.
- In a small bowl, whisk together sugar, rice cooking wine, soy sauce and fish sauce. Set aside. (Below is a photo of the rice cooking wine that I use.)
- Add peppers, onion and garlic to the pork. Cook until softened, about 4-5 minutes.
- Stir in the seasoning mixture, mix until well combined, allow it to simmer for 2 minutes. Gradually add chicken broth to pork mixture if more liquid is needed.
- Place rice in a bowl and spoon some Thai Pork and Vegetables on top. To serve, sprinkle with chopped parsley (or I use chopped scallion stalks if I have them available).
- Enjoy!
- Note: 1 cup uncooked white rice usually yields 3 cups cooked white rice.
So that is going to wrap this up with this special food thai pork and vegetable rice bowl recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
