Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, low calorie okara cookies. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Low Calorie Okara Cookies is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Low Calorie Okara Cookies is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have low calorie okara cookies using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Low Calorie Okara Cookies:
- Prepare Fresh okara
- Make ready Cake flour
- Make ready Sugar
- Make ready Skim milk
- Take Kinako
- Get Cinnamon sugar
Steps to make Low Calorie Okara Cookies:
- Put everything into a plastic bag and rub it from the outside until moist. Roll out the mixture (still in the bag) to a thickness of 2 mm.
- Cut the side of the bag and remove the dough. Slice it into 1-2 cm pieces. Bake for 20 minutes at 180°C. Put the cookies in as soon as you start to heat the oven.
- If you want to add a nice pattern to decorate the surface of the cookies, pierce the surfaces with a fork just like in the top photo.
So that’s going to wrap it up with this exceptional food low calorie okara cookies recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
