Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, banana nut bread. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
All Reviews for Extreme Banana Nut Bread 'EBNB'. Someone who KNOWS what banana nut bread is supposed to be! Looking for a banana bread recipe that has a little crunch?
Banana nut bread is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Banana nut bread is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook banana nut bread using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Banana nut bread:
- Prepare sugar
- Get butter, softened
- Get eggs
- Get mashed bananas
- Get sour cream
- Get baking soda
- Take baking powder
- Make ready cinnamon
- Get nuts walnuts finely chopped
- Prepare vanilla
- Make ready flour
Made with ripe bananas, pecans, and cinnamon this homemade bread is so. Warm banana nut bread is hard to beat, even if it isn't completely picture perfect. Variations for this Banana Nut Bread Recipe. If walnuts aren't your thing, here are a few common and delicious options!
Instructions to make Banana nut bread:
- Preheat oven to 300 and bake bread for 90 minutes. Lightly grease and flour two 8 x 4 bread pans.*Side note: I have changed the sugar amount from the recipe. It called for 3 cups. I thought it was too sweet. So I changed it to 2 cups. Also I have changed the sugar up by adding one cup regular sugar and one brown cup before. It tastes good that way too. Make the bread however you decide to.
- In large bowl cream together butter and the sugar until light and fluffy. Stir in eggs one at a time. Add vanilla. Stir in the mashed bananas and sour cream.
- In a separate bowl combine the flour, cinnamon, baking powder, baking soda and walnuts. You can pick a different nut or dont use them or add chocolate chips.
- Bake for 90 minutes until a tooth can be inserted and comes out clean.
- Remove from pan and let cool on a cooling rack. Eat at room temp, still a little hot or cold. The banana flavor tastes stronger the next day or two.
This basic moist banana nut bread is made with simple pantry ingredients. Use pecans or walnuts in the loaf or If you have three ripe bananas, you can bake this easy, delicious loaf of banana bread. Charlie Andrews from New Orleans demonstrates how to make a delicious and moist Banana Nut Bread. Hope you all will give this recipe a try. The sour cream helps keep the loaf soft, while the walnuts add a welcomed.
So that’s going to wrap it up for this special food banana nut bread recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
