Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, slow cooker bolognese sauce. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Slow Cooker Bolognese Sauce is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Slow Cooker Bolognese Sauce is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have slow cooker bolognese sauce using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Bolognese Sauce:
- Make ready 1 lb ground meat of choice
- Make ready 2-3 carrots, peeled and sliced
- Get 3 stalks celery, sliced
- Prepare 1/2 onion, peeled and diced
- Get 1 green bell pepper
- Make ready 2 cloves garlic, minced
- Take 28 oz crushed tomatoes
- Get 1/2 cup half and half
- Take to taste pepper, basil, thyme, oregano, rosemary, sage
- Get to taste Parmesan cheese
Steps to make Slow Cooker Bolognese Sauce:
- Brown meat in a pan and drain.
- Add vegetables. Cook until just starting to soften
- Add half and half and cook it down til it's gone.
- Dump it all into the slow cooker. Add tomatoes and spices.
- Cook on low 8-10 hours. Serve over your favorite starch (pasta, rice, potatoes, whathaveyou)
So that’s going to wrap this up for this exceptional food slow cooker bolognese sauce recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
