Burger steak
Burger steak

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, burger steak. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Berger steak. Быстро и вкусно. Бёргеры. Burger Steak or hamburger steak is a popular fast food menu in the Philippines. Flavorful burger patties (usually made from beef) are pan fried and topped with gravy and sliced button mushrooms.

Burger steak is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Burger steak is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook burger steak using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Burger steak:
  1. Make ready Ground pork
  2. Make ready Ground beef
  3. Prepare Gravy
  4. Make ready Butter
  5. Make ready Half an onion
  6. Make ready Button mushroom
  7. Take pinch Sugar
  8. Get Bouillon cube (or beef stock)
  9. Get Lemon juice
  10. Get pepper
  11. Make ready Flour
  12. Take Water

Burger steak is actually a Pinoy version of Salisbury steak and one of the cheapest dish on the Jollibee's menu and it could be cheaper if you will make your own burger steak with mushroom gravy. Homemade Japanese hamburger steak recipe that melts in your mouth, served with a Served with a red wine reduction sauce, this homemade Japanese hamburger steak (Hambagu) is incredibly juicy. Below you'll find "Steaks & Burgers" recipes and tips. Cast Iron Steak Recipe There's nothing like cast iron for getting a serious sear on a steak.

Instructions to make Burger steak:
  1. Do a burger patties. Then grill it or pan fry them. Set aside
  2. For the sauce. Add butter and a little bit of olive oil. Saute mushroom and onion. Then add the flour
  3. Add the beef bouillon cubes, sugar and water.
  4. Once simmering. Add lemon juice. Just a little bit. Just to cut the overpowering saltiness on the gravy.
  5. Add the patties cover it with the sauce.
  6. Serve with bed of rice. Or mashed potatoes

I enjoy making these hamburgers because they have that steak flavor in it. I just serve them right off the grill, they are bursting with flavor. Thanks Char-griller for this excellent burger recipe. A hamburger (also burger for short) is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun. CHOP HOUSE Steak Burgers are made with the best cuts of meat in butcher-style grinds so they're bursting with flavor.

So that is going to wrap this up for this special food burger steak recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!