Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, macerated tomatoes batch 3. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Macerated Tomatoes Batch 3 is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Macerated Tomatoes Batch 3 is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook macerated tomatoes batch 3 using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Macerated Tomatoes Batch 3:
- Prepare large vine ripened tomato
- Make ready Chinese black vinegar or Balsamic vinegar
- Get pink Himalayan salt
Steps to make Macerated Tomatoes Batch 3:
- Wash and slice the tomato. Salt the tops of the slices. Restack the tomato into a liquid safe container. Add vinegar to each slice before stacking them together.
- Keep stacking I used a measuring cup because of the taper held the tomato slices into place. Let the tomato macerate for 15 minutes. Serve I hope you enjoy.
So that’s going to wrap it up for this special food macerated tomatoes batch 3 recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
