Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, watermelon macédoine. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Watermelon Macédoine is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Watermelon Macédoine is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook watermelon macédoine using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Watermelon Macédoine:
- Prepare Watermelon
- Take Banana
- Get Nectarine
- Make ready pieces Grapes (I used seedless kyoho grapes)
- Make ready Tangerines, oranges, or any other citrus fruit
- Make ready Any other fruit of your choice
- Take ★ For the marinade:
- Get ★ Sugar
- Prepare ★ Lemon juice
- Take optional ★ Liqueur (aromatic liqueur such as white wine or kirsch are recommended)
Steps to make Watermelon Macédoine:
- Combine the ★ ingredients in a bowl and set it aside.
- Peel the fruit, cut into bite-sized pieces, place in the bowl and coat with the ★ ingredients, mixing them together by hand.
- Once the juice starts to come out of the fruit, chill it until ice cold in the refrigerator. Transfer it into a serving bowl and serve.
- Top it with some ice cubes or herbs if desired and enjoy it with your friends!
So that is going to wrap this up for this exceptional food watermelon macédoine recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
