Tom Yum Roum Mit
Tom Yum Roum Mit

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tom yum roum mit. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tom Yum Roum Mit is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Tom Yum Roum Mit is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook tom yum roum mit using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tom Yum Roum Mit:
  1. Make ready 500 600 ml of chicken stock
  2. Get 300 grams of frozen seafood
  3. Take 200 grams of mixed meats any kind is fine and cut in full mouth size
  4. Make ready 1 can of Strawmushroom or any mushroom is fine too
  5. Make ready 2 chilli slices
  6. Get 1 onion cut into big chuck
  7. Make ready 1 slice of lemongrass
  8. Get 1 slice of galanga
  9. Take 1 large tomato cut into 6 pices
  10. Take 1 cup of roughly cut of Pak she and green onions
  11. Prepare 2 tbsp of chilli paste in oils
  12. Take 2 tbsp of fish sauces
  13. Get 1 tsp of sugar
  14. Take 1 tbsp of oyster sauce
  15. Prepare 1/2 lime or lemon slices need only juice
Steps to make Tom Yum Roum Mit:
  1. Bring chicken stock to boils and add galanga and lemon grass in the pot
  2. Let's boils and add mixed meats into the boiling pot
  3. Add onions and tomato into the pot following with mushroom lets cook for 5 minutes add mixed seafood and let's cook for 2 more minutes
  4. Add chilli paste and chilli into the pot then add green onions and Pak she .
  5. Add oyster sauce , fish sauce , sugar and limes juice stirs and have a taste if want more sour can add more limes juice and fish sauce in .

So that is going to wrap this up for this exceptional food tom yum roum mit recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!