Lilhpster's Vegan Feta Cream Sauce Pasta
Lilhpster's Vegan Feta Cream Sauce Pasta

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, lilhpster's vegan feta cream sauce pasta. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Lilhpster's Vegan Feta Cream Sauce Pasta is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Lilhpster's Vegan Feta Cream Sauce Pasta is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook lilhpster's vegan feta cream sauce pasta using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lilhpster's Vegan Feta Cream Sauce Pasta:
  1. Make ready 1 cup broccoli florets
  2. Take 5 halved cherry tomatoes
  3. Make ready 1/3 cup sliced mushrooms
  4. Take 2 tbsp olive oil
  5. Get 2 tbsp minced garlic
  6. Make ready 15 oz vegetable broth
  7. Make ready 1 tsp onion powder
  8. Get 1 1/2 cup Rotini pasta
  9. Make ready 3 tbsp Go Veggie dairy free cream cheese
  10. Prepare 1 dash Go Veggie vegan mozzarella shreds
Instructions to make Lilhpster's Vegan Feta Cream Sauce Pasta:
  1. Warm the oil in a skillet over medium heat.
  2. Add the broccoli, tomatoes, mushrooms, and garlic and sautee for 3-4 minutes over medium-high heat.
  3. Turn the heat up to high and add the broth, onion powder, and the pasta. Bring it to a boil and let it simmer for 15 minutes or until the pasta is soft, stirring it occasionally.
  4. Take it off the heat and stir in the cream cheese. Let it sit for 5 minutes while the sauce thickens.
  5. Sprinkle the mozzarella crumbles over the top to taste…And enjoy! Watch my vegan life at YouTube.com/lilhpster

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