Butterscotch Spice Cake with Cream Cheese Frosting
Butterscotch Spice Cake with Cream Cheese Frosting

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, butterscotch spice cake with cream cheese frosting. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Butterscotch Spice Cake with Cream Cheese Frosting is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Butterscotch Spice Cake with Cream Cheese Frosting is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook butterscotch spice cake with cream cheese frosting using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Butterscotch Spice Cake with Cream Cheese Frosting:
  1. Make ready 1 box spice cake
  2. Make ready 4 eggs
  3. Take 1-3.4 oz box butterscotch instant pudding
  4. Make ready 1 tsp vanilla extract
  5. Make ready 1 cup water
  6. Get 1/2 vegetable oil
  7. Make ready 1/4 cup mayo
  8. Take 1/2 cup sour cream
  9. Take For the Frosting
  10. Get 2 1/2 cups powdered sugar
  11. Take 1/4 cup butter, softened
  12. Get 1 tsp vanilla extract
  13. Take 8 oz cream cheese, softened
Instructions to make Butterscotch Spice Cake with Cream Cheese Frosting:
  1. Preheat oven 350. Grease pan you are going to cook cake in, I use a bundt pan and Crisco oil. Set pan aside.
  2. In a large mixing bowl add all the ingredients for baking the cake and mix till smooth and no lumps.
  3. Pour in bundt pan and place in over for 50-60 minutes. Check with tooth pick at 50 minutes in middle comes out clean. Let Cool
  4. Making the frosting. In a large mixing bowl add powdered sugar, butter, cream cheese, & vanilla. Mix till smooth.
  5. Once cake has cooled, place on cake dish and icing the cake. If there is extra frosting left, I put in the middle of the bundt cake filling up the hole! Sprinkle some cinnamon all over the cake once you have finished putting on the frosting. Enjoy…

So that’s going to wrap it up with this special food butterscotch spice cake with cream cheese frosting recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!