Fried mackerel fish
Fried mackerel fish

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried mackerel fish. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fried mackerel fish is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Fried mackerel fish is something that I have loved my whole life. They’re nice and they look fantastic.

How to fry a very tasty mackerel and tilapia fish: cooking in the. Fried appetizing mackerel, a slice of lemon and yellow potatoes lie on a white plate, standing on a wooden table. Mackerel is a tasty and inexpensive fish, but to get the best results use the freshest you can find.

To begin with this recipe, we must prepare a few ingredients. You can cook fried mackerel fish using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fried mackerel fish:
  1. Get Mackerel fish
  2. Take Salt
  3. Get Ginger
  4. Get Garlic
  5. Take Onion
  6. Get Curry
  7. Make ready Vegetable oil for frying

The flesh of mackerel spoils quickly, especially in the tropics, and can cause scombroid food poisoning. Indian Mackerel/Bangda Fry. [Photograph: Prasanna Sankhe]. Basic Indian fried fish is very simple to make and totally delicious. There are variations from region to region, but one I personally enjoy is.

Instructions to make Fried mackerel fish:
  1. Season and boil the mackerel fish with all e ingredients listed above.
  2. Boil for just 5minutes.place a dry frying pan on fire,pour in vegetable oil and allow it to heat up then fry the boiled fish.

Tinned fish can help you with your clean eating diet as well. The recipe is great for quick dinners or a few lunch sandwiches done in a rush.. Combine the mackerel, water, tamarind soup base, and fish sauce in a pot over medium heat. Season the mackerel fillets with salt and pepper. Heat a dash of olive or rapeseed oil in a nonstick frying pan.

So that’s going to wrap this up for this special food fried mackerel fish recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!