Pistachio Pasta
Pistachio Pasta

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, pistachio pasta. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pistachio Pasta is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Pistachio Pasta is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have pistachio pasta using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pistachio Pasta:
  1. Get 1 cup cooked pasta (any kind)
  2. Prepare 250 g breast chicken
  3. Prepare 1 small sweet onion/white onion, chopped
  4. Get 2 tbsp olive oil
  5. Get 2 tbsp balsamic vinegar
  6. Prepare 2 tbsp feta cheese
  7. Take 1 tbsp brown sugar
  8. Prepare 4 tbsp water
  9. Get to taste Salt and black pepper
  10. Make ready Pistacio puree; in food processor
  11. Prepare 3 tbsp pistachio ground
  12. Take Parsley
  13. Get leaves Mint
  14. Take 6 tbsp olive oil
  15. Prepare 3 gloves garlic
  16. Get to taste Salt and black pepper
  17. Prepare Garnish:
  18. Prepare 1 tbsp coconut flakes
  19. Prepare 1 tbsp pistachio powder
Steps to make Pistachio Pasta:
  1. In cooking pot,heat olive oil over meduim heaat then add onion then add chicken. Keep it till the chicken dry.
  2. Then add balsamic vinegar,salt and black pepper,feta cheese and sugar then cook for a minute.
  3. Then add pistacio puree mix well then add pasta cooked. And cook for 5 minutes.
  4. Serve and enjoy..😁😁

So that is going to wrap it up with this exceptional food pistachio pasta recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!