Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, extra hearty classic italian meat sauce pasta. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
This homemade recipe for spaghetti meat sauce is a traditional dish that is hearty and perfect for any kind of pasta. The kids love noodles and any Italian dish is a big favorite for everyone. I like to make it because it is easy and quite economical.
Extra Hearty Classic Italian Meat Sauce pasta is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Extra Hearty Classic Italian Meat Sauce pasta is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have extra hearty classic italian meat sauce pasta using 22 ingredients and 25 steps. Here is how you cook it.
The ingredients needed to make Extra Hearty Classic Italian Meat Sauce pasta:
- Get 1 small Diced Yellow Onion
- Get 1 small Diced Green Bell Pepper
- Take 2 large Can Tomato Sauce
- Prepare 1 small Can Tomato Paste
- Take 12 clove Crushed Garlic
- Get 1/2 cup Minced Garlic
- Get 2 Bay Leaves
- Take 1 tbsp Italian seasoning
- Make ready 1 tbsp Crushed Red Pepper
- Make ready 1 cup Italian Bread Crumbs
- Prepare 1/4 cup Grated Parmesan Cheese
- Take 2 tbsp Sugar
- Prepare 1/4 cup Olive Oil
- Take 2 tbsp Balsamic vinegar
- Take 1/4 cup Red Wine
- Take 1 lb Ground Hot Italian Sausage
- Get 1 lb Ground Mild Italian Sausage
- Make ready 2 lb Lean Ground Sirlion
- Prepare 10 Mild Sausage Links
- Make ready 3 lb Boneless Skinless Chicken Breasts
- Make ready 1/4 lb cured ham slices
- Prepare 2 lb Desired Pasta (I used rotini)
This is a hearty sauce with both meatballs and Italian sausage. It's the perfect sauce to make if you have to feed a crowd. Using canned beef broth and diced Italian-style tomatoes and frozen meatballs and vegetables helps assemble a quick pot of soup. But switching up your side dishes can bring a refreshing change to a classic comfort food dish.
Instructions to make Extra Hearty Classic Italian Meat Sauce pasta:
- preheat oven to 350
- put large stock pot on burner on medium heat (or slow cooker on high)
- add all non meat ingredients (minus egg, half onion, balsamic, parmesan, and 1/4 cup minced garlic) to pot
- simmer pot minimum of 4 hours (preferably 6ish) stirring occasionally
- put chicken in oven on baking sheet and cook for 30ish minutes
- meanwhile brown 1lb ground beef then add to pot
- then brown ground hot Italian Sausage and add to pot
- by this time chicken should be around 145°F internal, add chicken to pot
- next start pan frying sausage links and adding to pot once crisped and evenly cooked
- shred chicken in sauce with 2 forks
- next start forming meatballs by mixing 1lb ground beef and 1lb of mild Italian Sausage in mixing bowl until evenly mixed
- next add remaining onion, garlic and balsamic to mixing bowl and thoroughly mix
- next add 2 egg whites to mixture and thoroughly mix
- once evenly mixed start slowly adding bread crumbs until mixture aquires doughy consistency
- then start forming balls out of meat mixture approximately 2" diameter
- once balls are formed lightly grease sautee pan with olive oil and put on burner on medium heat
- add half of meatballs to pan and pan fry until lightly crispy, then add to sauce pot
- repeat privious step with remaining meatballs
- put another large stock pot (5gal minimum) on burner with approximately 2 gallons of water on high heat
- add 1 tbsp salt and 3 tbsp of olive oil to water
- once water reaches rolling boil add pasta and simmer, stirring occasionally until aldente (has a little bite, not squishy)
- strain pasta (don't rinse) and return to pot
- add meat sauce to pasta and stir
- garnish with parmesan cheese
- Mangia
Use whatever small shaped pasta you like. A high fiber meat and vegetable soup packed with tomatoes. Meat can be omitted for a vegetarian soup. Adding pasta to meatless soup provides complete. Thick, hearty and flavorful meat sauce recipe with ground beef, Italian sausage and lots of tomato Italian meat sauce is a delicious topping for pasta or polenta - it's EASY.
So that’s going to wrap this up for this special food extra hearty classic italian meat sauce pasta recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!