Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, banana pudding cake with cream cheese fluff icing. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Banana Pudding Cake with Cream Cheese fluff icing is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Banana Pudding Cake with Cream Cheese fluff icing is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have banana pudding cake with cream cheese fluff icing using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Banana Pudding Cake with Cream Cheese fluff icing:
- Make ready 1 box French vanilla cake mix
- Make ready 3 eggs
- Take 1/2 cup vegetable oil
- Take 1 cup milk
- Make ready 1-4 serving box instant banana cream pudding
- Prepare 1 jar Beechnut banana baby food
- Get 1 cup crushed mini Nila Wafers
- Prepare 8 oz cream cheese
- Prepare 1 jar marshmallow fluff
- Make ready 1 cup powdered sugar
- Prepare Extra Nila Wafers for garnish
Instructions to make Banana Pudding Cake with Cream Cheese fluff icing:
- Preheat oven to 350 degrees. Grease and lightly flour 2 - 9"round cake pans, or place liners in regular size cupcake tins. (Recipe yields a dozen cupcakes, and 1 - 9" round cake perfectly)
- In a large bowl, add cake mix, eggs, oil, milk, and pudding mix. Beat for 2 minutes on medium speed using an electric mixer. Stir in banana baby food, and crushed wafers until combined.
- Evenly distribute the cake batter into prepared cake pans or cupcake tins. Bake in oven for 25-30 minutes or until toothpick comes out clean. (If making cupcakes, use approximately 1/3 cup batter per cupcake)
- While cakes are cooling, mix cream cheese, marshmallow fluff and powdered sugar in a large bowl until shiny and smooth.
- Dip each cooled cupcake into the icing or pour and spread icing over the cooled cakes. Use any remaining Nila Wafers as garnish. Enjoy!
So that is going to wrap this up for this special food banana pudding cake with cream cheese fluff icing recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
