Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ham katsu/ ham cutlet. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Ham Katsu Ingredients: ~Thinly Sliced Ham ~ Beaten Egg ~ Flour ~ Breadcrumbs. It's a deep-fried cutlet made with slices of ham that are coated with flour, egg, and Japanese panko, and deep-fried till golden color. It's such a humble dish, yet there's something downright satisfactory about biting through the crisp layer of golden-brown breading and salty-savory.
Ham Katsu/ Ham Cutlet is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Ham Katsu/ Ham Cutlet is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have ham katsu/ ham cutlet using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ham Katsu/ Ham Cutlet:
- Take Thinly sliced Ham
- Prepare Beaten egg
- Get Flour
- Get Breadcrumbs
The crispy texture of the fried flour sounds exciting, and the hot meat juice that explodes in your mouth will drive you crazy when you bite it. Hamukatsu, or ham cutlet, is a classic snack and an izakaya favorite! Use panko breadcrumbs for that extra crispy texture. Fill a frying pan half full with vegetable oil.
Steps to make Ham Katsu/ Ham Cutlet:
- Prepare all the ingredients
- Coat the Ham with flour and make sure there is no lump
- Coat with eggwash and then breadcrumbs evenly
- Deep fry until golden brown and crispy
- Serve with shredded cabbage and potato salad
Hamu Katsu (Ham Cutlet)..gyu (beef) katsu, menchi (minced meat) katsu, ham katsu, cheese katsu, and fish katsu. The tonkatsu pork cutlet is served between two hamburger buns with shredded cabbage and tonkatsu Tonkatsu (Japanese Pork Cutlet) Is a Modern Classic in Japan. Tonkatsu is a favorite Japanese food. GitHub Gist: star and fork ham-katsu's gists by creating an account on GitHub. tokyo_ham_cutlet is on Mixcloud. Never miss another show from tokyo_ham_cutlet.
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