Easy Shrimp Teriyaki with Rice
Easy Shrimp Teriyaki with Rice

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy shrimp teriyaki with rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Easy Shrimp Teriyaki with Rice is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Easy Shrimp Teriyaki with Rice is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook easy shrimp teriyaki with rice using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Shrimp Teriyaki with Rice:
  1. Prepare 1/2 cup vegetable stock
  2. Take 1/2 cup soy sauce
  3. Make ready 1 tablespoon mirin
  4. Make ready 1 tablespoon honey
  5. Get 4 scallions
  6. Make ready 24 shrimp (deveined)
  7. Make ready rice
  8. Get to taste pepper
Instructions to make Easy Shrimp Teriyaki with Rice:
  1. Mix together stock, soy sauce, mirin and honey. Bring to a boil over medium heat and let reduce, about 15 minutes. Prepare rice
  2. Finely dice scallions.
  3. Coat shrimp with teriyaki sauce and bake at 350 F for ~8 minutes
  4. Sprinkle shrimp with scallions, season with pepper and serve with rice

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