Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sweet & savory fried mackerel. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Sweet & Savory Fried Mackerel is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Sweet & Savory Fried Mackerel is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have sweet & savory fried mackerel using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sweet & Savory Fried Mackerel:
- Get Mackerel fillet
- Prepare ★Soy sauce
- Get ★ Sake
- Get ★ Mirin
- Take ★ Sugar
- Take ★Ginger (grated)
- Prepare Katakuriko
- Get Oil for deep frying
Instructions to make Sweet & Savory Fried Mackerel:
- Remove fish bones and slice on a diagonal into about 2 cm thickness.
- Mix all ★ ingredients and leave for about 30 minutes to 1 hour.
- Drain the Step 2 mackerels a little, and lightly sprinkle with the katakuriko.
- Heat oil in a frying over medium heat, fry the mackerel pieces, and it's done.
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